Add the broccoli and cook until the broccoli has softened. This delicious broccoli and stiltonsoup is a classic for a reason. Fry gently until soft and golden. You could buy just florets or tender stem broccoli instead, but it will be an unnecessary expense. This soup became popular in the 1970s and can be found featured in several cookbooks. Set aside. Thank you so much for trying our broccoli and stilton soup, Anne! Add the vegetable stock and simmer until the broccoli is cooked. Use the links below to jump to the section you've come here to find. You could also substitute for chicken stock if you are not vegetarian. This video shows you how to make this delicious soup that is perfect for the winter months. Serve immediately. If you prefer to use a blender wait for the mixture to cool and blend in batches. ** Nutrient information is not available for all ingredients. Keep checking back as we update with new meal ideas weekly. Here is a rich and satisfying cheese soup. heads of broccoli, roughly 550g total, chopping into small pieces (including stalks), medium baking potato (about 250g), cut into 1cm chunks. Magazine subscription your first 5 issues for only 5. Add the stock and season with salt and pepper. Be the first to leave one. The origins of broccoli and stilton soup are unclear, but it's thought to have originated in the UK in the early 1900s. You could also use a different cheese such as cheddar on the toasts, if you prefer. If you are vegan or dairy-free, you could use a plant-based product, such as coconut oil. Stir in flour and white pepper. Return to the pan and add a splash of milk or stock to thin, if necessary. Check the seasoning and stir in the stilton (or serve it alongside; see tip). Add a splash of water if the onion starts to catch. Cheese in soups like this one can separate if allowed to boil. today for just 13.50 that's HALF PRICE! A thick and creamy soup is perfect for a starter, lunch or dinner with crusty bread. Fry gently until soft and golden. 150 grams Stilton Salt and Black Pepper Optional to Serve Stilton to sprinkle on top Sprinkle Chilli Flakes 50 ml Double Cream 1 Loaf Bread Instructions Separate the broccoli florets from the stem, cut them into even sizes. Add the garlic powder and chopped broccoli and fry for a further 5 minutes. Add the garlic and cook, stirring, for 1 minute then add the . Meanwhile, cut the head into individual florets and crumble the stilton (or other cheese of your choice), discarding any rind and setting aside a little to use as a garnish. Serve with fresh bread. Save my name, email, and website in this browser for the next time I comment. A delicious smooth tasting soup with a wonderful cheesy flavor. NYT Cooking is a subscription service of The New York Times. The vegetable section yields similarly slim pickings, with not even a passing mention in Nigel Slaters Tender, and nary a sniff in Jane Grigsons Vegetable Book, either. It is easier to wash up than a stand mixer, and you can blend it straight away without waiting for it to cool. Choose the type of message you'd like to post. Pure the soup in a liquidiser, food processor or with a stick blender until smooth. 2023 Warner Bros. Stir in cheese until melted. Stir until melted, then cover with a lid. Broccoli and cheddar soup is relatively common in the United States, but I wonder whether the stilton number was popularised by the New Covent Garden Soup Company, which burst on to the market in the late 80s with soup that didnt come in a tin, and certainly not in oxtail flavour. I recommend using a vegetable stock pot mixed with water for this recipe; they have a richer flavour than the dried cubes. Stir in 140g crumbled stilton, allowing a few lumps to remain. Step 2. Dont discard the stalk, as chef Sally Ab of the Harwood Arms seems to, but do add it before the florets, as Caroline Hires recipe for BBC Good Food magazine recommends, so it has the chance to soften properly. Subscriber benefit: give recipes to anyone. Stir through the cream then taste and season with more salt and pepper if you like. The most crucial ingredient is stinky but creamy stilton cheese, which you can buy in most supermarkets. Remove hard woody parts from the stem, then cut them into thin slices. Melt the butter in a large saucepan over medium heat then add the onion and cook, stirring, until softened, 5-6 minutes. Recipes. Flawless Food, Cheesy Chips (Bacon and Cheese Loaded Fries), Easy Flapjack Recipe - Golden Syrup and Oat Bars, Slow Cooker Sausage Casserole with Onion and Mushrooms, Cauliflower Cheese (Roast Dinner Side Dish). Cook on a medium heat until soft. Make sure you keep the stick in the liquid to avoid splashing! 508 calories; 36 grams fat; 16 grams saturated fat; 0 grams trans fat; 14 grams monounsaturated fat; 3 grams polyunsaturated fat; 29 grams carbohydrates; 7 grams dietary fiber; 10 grams sugars; 23 grams protein; 1183 milligrams sodium. Creamy, cosy but still healthy, this comforting winter soup will be on your weekly meal plan. Simmer over medium-low heat for 20 minutes with the lid on. Remove from the heat. Subscribe now for full access. Heat 2 tbsp rapeseed oil in a large saucepan and then add 1 finely chopped onion. Fry the shallots gently, stirring regularly to make sure they dont burn, until soft and translucent. The stem takes longer to cook, so it needs to be cut into thin slices and added earlier than the florets. Cook gently until the stalk is beginning to soften. In fact, this is better when made with frozen, and more convenient for an impromptu standby. As someone with severely limited freezer space, frozen broccoli is a new one on me, and though it does cook more quickly, I dont think the flavours quite up to scratch. Method STEP 1 Heat 2 tbsp rapeseed oil in a large saucepan and then add 1 finely chopped onion. After a five-year stint in the kitchen at two Michelin-starred restaurant The Ledbury, Sally is now head chef at The Harwood Arms in London. Add the broccoli and fry for 2 minutes longer. We're so glad you enjoyed it and that the instructions were clear and easy to follow. The winning combination of soup recipes: Stilton Cheese and Watercress leaves make this healthy soup recipe from James Martin the perfect appetizer for any m. Stir in broccoli and potatoes and cook until vegetables begin to release their moisture. Add the Stilton and the cream, Return to the boil then transfer to a blender and blitz until smooth. Add the broccoli and the stock and simmer for 15 minutes. Meanwhile, crumble the stilton using the back of a fork, do not include the rind. Its all going to be pureed, but overcooked florets seem to taste mushy. Reserve an uncooked broccoli floret, cut it into small pieces and blanch in boiling water for 1 minute. This ingredient shopping module is created and maintained by a third party, and imported onto this page. As with Lawsons thyme, the bay doesnt come through, but a sprinkle of nutmeg always a good friend to blue cheese proves an excellent idea for a garnish: better than red chilli or chives, which look prettier than they taste. And does anyone know who came up with the original idea for the soup? It should not be considered a substitute for a professional nutritionists advice. Ingredients Scale 15 ml (1 tbsp) oil 28g ( 2 tbsp) butter 1 large onion, chopped 2 celery stalks, chopped 3 heads broccoli, roughly chopped 1.5 L (6 cups) vegetable stock 250 ml (1 cup) double cream Heat the oil in a medium pan on a medium heat and saute the onion for 5 minutes. I love my broccoli and stilton soup thick; if it is too thick for your liking, add more stock whilst blending until you reach the desired consistency. Its broccoli and stilton version made quite an impression on me as a child. As an Amazon Associate I earn from qualifying purchases. In a large saucepan over medium heat, cook onions in olive oil until translucent. Sign up to receive weekly recipe ideas to your inbox After stirring in the cheese, heat over low heat. Frozen might pass muster in a supporting role, but here, Id strongly advise sticking with fresh. Charred tenderstem broccoli, Cerney Ash goat's cheese, quince terrine, hazelnuts. Allow to sweat for 5 minutes then remove the lid. Subscribe to delicious. Pour in the stock and simmer for 15 minutes. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. The ingredients needed to make broccoli and stilton soup are simple and easily found in most supermarkets. Caroline Hire adds celery, leek and potato to her broccoli and stilton soup. There is a reason onion is a base for most recipes; they add a fantastic savoury flavour! Add the rest of the roughly chopped broccoli and cook for a further 5 minutes. Bring to a rolling boil over medium-high heat, then lower the heat and simmer till the vegetables are tender, about 15 minutes. Slice the shallot and sweat down in the butter. All rights reserved. Get recipes, tips and NYT special offers delivered straight to your inbox. Check the vegetables are tender (cook for longer if necesscary). To win big on leftovers bingo, cut thin slices of baguette or other bread, toast lightly, then spread with any soft cheese you might like to see the back of (chvre, cream cheese or brie, say), plus a dollop of cranberry sauce and some black pepper. Separate the broccoli florets from the stem. We also have a delicious carrot and coriander soup recipe you can try. Stir in broth and half-and half. 1 head Broccoli, 1 litre Vegetable stock. A thrifty friend offers a tip about freezing the ends of blue cheese as one might do with parmesan rinds, then deploying them to add extra flavour (note, she cuts off the rind before consigning them to the freezer, which seems wise), and fishes them out before serving. This is so tasty without the feeling of guilty high fat cheese. In a large pan use a spray oil or minimum amount of olive oil and saut the onion and garlic over a low heat. This is a dish that chooses comfort over style. Melt butter in 3-quart saucepan over medium heat. Melt the butter in a large saucepan over a medium-low heat and add the shallots. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. If you want to add extra protein to the meal, you could add some cooked chicken or air-fried bacon to the soup before serving. Stilton cheese has the lower water content than other blues cheeses and is a fantastic source of protein, if you can't find stilton, then you could use other blue cheese varieties, such as Gorgonzola or Roquefort. Hire also adds celery, leek and potato to her soup, giving it a hearty texture but a more generic vegetable flavour that detracts from the broccoli itself. Leave a Private Note on this recipe and see it here. Heat the oil over medium-low heat in a heavy-bottomed pot. Another vegetable which makes an excellent alternative to broccoli is cauliflower. Add the crumbled Stilton. Use a hand blender to blend the soup until smooth. Berry infuses the milk with nutmeg and bay leaf. You must be logged in to rate a recipe, click here to login. Put in the blender and blend, leaving some texture. Opt out or contact us anytime. Crumble over a little extra Stilton to serve if you're looking for further indulgence. Cook over a medium-low heat. Your daily values may be higher or lower depending on your calorie needs. Allow to cool slightly, then puree until smooth. Add the broccoli florets and cook for a further 5 minutes. Whoevers responsible, its a stroke of creative genius the rich, salty cheese bringing out the pleasingly bittersweet flavour of the broccoli and the perfect final destination for any odds and ends of stilton that might be lingering after Christmas. Cook over low heat, stirring constantly, until smooth and bubbly; remove from heat. Hands-on time 25 min, simmering time 13-14 min, 1 head broccoli, florets trimmed, stalk chopped, 4 spring onions, chopped (or 2 large salad onions). 1 hour 15 minutes, plus overnight refrigeration, Jonathan Reynolds, "ONIONS ONIONS ONIONS". Breakfast & Brunch Recipes Lunch Recipes Appetizers & Snack Recipes Dinner Recipes Dessert Recipes . Keep warm. You can use frozen broccoli if you can't find it fresh. By signing up, you are agreeing to delicious. terms and conditions. If you're a fan of cheese like me, here are some more recipes for you to try! Vegetable soup is very January. Remove the pan from the heat and crumble in half the Stilton. Cook over low heat, stirring constantly, until smooth and bubbly; remove from heat. Nigella Lawsons soup uses frozen broccoli in place of fresh. I have always preferred to use a handheld stick blender. Subscribe to delicious. Add the broccoli florets and blanch for 3-4 minutes until tender. Start on a low speed and increase as needed. Add the broccoli and sweat for 10 minutes more.. Add the broccoli and sweat for 10 minutes more. 800g broccoli 200g stilton, crumbled Nutmeg, to garnish Method Melt the butter in a large saucepan over a medium-low heat and add the shallots. Season the soup to taste. Puree soup in a blender or food processor or with an immersion blender. Broccoli and stilton soup made using Mary Berrys leek and stilton soup recipe, with broccoli replacing the leek, and pureed. Taste and adjust the seasoning to suit you; stilton is fairly salty already, but a good whack of ground nutmeg and black pepper wouldnt go amiss. Add the chicken stock to the shallots and bring to a rapid boil. Broccoli and Stilton Soup, this creamy and delicious soup is super easy and can be made in under an hour. Remove from heat and let cool slightly. Stir in broccoli and potatoes and cook until vegetables begin to release their moisture. 1 rib Celery, 270 g Potato. * Percent Daily Values are based on a 2,000 calorie diet. Once the stalk is almost tender, add the florets to the pan along with most of the Stilton, keeping a little back for garnish. Season with salt. Meanwhile, cut the broccoli stalks into smallish chunks, then add to the pan with the softened shallots, fry for a minute, then pour in the stock and milk. Also reserve a small handful of crumbled cheese. Add the remainder of the broccoli and cook for another 5-6 minutes. Add stock. Looking for a delicious soup recipe to keep you warm this winter? If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Step 3. Stir in broth and half-and half. Instructions Heat the oil in a large saucepan or soup pan and gently fry the onions and celery for 5 minutes. Melt the butter in a large saucepan over medium heat then add the onion and cook, stirring, until softened, 5-6 minutes. It's now on my list of favourites. Get a blender & our Healthy magazine with your subscription. Ten minutes before serving, stir in cream, then the grated Stilton. You can store leftover broccoli and stilton soup in an airtight container in the fridge for up to 3 days. Whatever you use, soften them slowly in butter to help bring out this quality. Kay & Luke I will go into more detail about some key steps to making broccoli and stilton soup from scratch. Pour in 1l of chicken or vegetable stock and add any chunky bits of stalk from 1 head of broccoli. Add 1 sliced celery stick, 1 sliced leek, 1 diced medium potato and a knob of butter. Read our review on some of the best soup makers available. Separate the broccoli florets from the stem, cut them into even sizes. One of my favourite soups, amid strong seasonal competition, broccoli and stilton has the great benefit of being green enough to feel healthy and rich enough to satisfy, with or without a big slab of buttered bread on the side. Black pepper is always a welcome addition to this broccoli soup recipe. Or in the microwave, until warmed through. Stilton and broccoli soup can easily be made ahead of time, stored in the fridge for up to three days or frozen for two months. Pour in chicken broth, bring to a boil, then reduce heat and simmer until vegetables are tender, about 20 minutes. Brussels sprouts, roast potatoes, squash, red cabbage and so on will all work, though the above cautionary note about colour applies here, too. add the celery, leek and butter, stir until hot - turn off the heat then put lid on for a few minutes Pour in the stock and add thick stems of the broccoli, cook for 15 minutes until soft. If an account was found for this email address, we've emailed you instructions to reset your password. Amount is based on available nutrient data. Sweat but don't brown the leeks, onions and celery, about 20 minutes. Add onion, leek and potato. But here is a quick step by step guide of how to make this broccoli soup recipe: Step 1. Your email address will not be published. 2023 /TM General Mills All Rights Reserved, Betty Crocker No-Bake Bites Cookie Dough. Stilton cheese is the great English blue-veined cheese that ages to ivory-pale gold perfection. Based on 748 ratings. You can serve this soup on its own or with some french bread on the side. Simple rough chop the broccoli, including the stalk, into small pieces to speed up the cooking time. Ingredients 350g/12oz broccoli, florets and stalks cut into small pieces 400ml/14fl oz vegetable stock 25g/1oz butter 4 spring onions, finely sliced 50g/1oz Stilton, crumbled, or to taste. Share an image on Facebook / Instagram / Pinterest. Add broccoli florets to the saucepan, stir through, bring back to the boil, then simmer for 15 minutes with the lid on. Add the chopped broccoli and stock. Or, warm up wintry days with a pan of this potato, leek and stilton soup. And sometimes, in the depths of winter, thats just what you need. Original reporting and incisive analysis, direct from the Guardian every morning, o entrenched is broccoli and stilton in my canon of classic soups well up there with the likes of. This broccoli and stilton soup is a simple 30-minute version that will have you spooning straight out of the pan. Stir to coat and cook for 1 minute. You may be able to find more information about this and similar content on their web site. Cook on a medium heat until soft. Bring a large pan of water to the boil. Add the frozen broccoli and cover with the hot stock. Unsubscribe at any time. Season with salt, Remove the florets from the stalk of broccoli and chop into very small pieces, Add the chicken stock to the shallots and bring to a rapid boil. let it cool slightly and place in blender, return to the pan heating it back up and add the stilton stirring in the salt and pepper. Thank you for your kind words. STEP 2 Add 1 sliced celery stick, 1 sliced leek, 1 diced medium potato and a knob of butter. Cook onion, carrot and bay leaf in butter about 5 minutes, stirring occasionally, until onion and carrot are tender. Cool, then freeze in portions in sealed bags or containers for up to 3 months. , Your email address will not be published. Slow-Cooker Hot Artichoke and Spinach Dip. Time to blend this delicious broccoli soup; turn the heat off. Perfect broccoli and stilton soup. Pour in the milk (again, if youd like to use up some cream or creme fraiche, or even bread sauce, simply dilute it with enough milk or water to make it up to 600ml), and, still over a fairly low heat, gradually bring the pan to a simmer, taking care that it doesnt boil. 2 tablespoon Olive oil, 1 Onion. 4 ounces stilton cheese Directions In a large saucepan over medium heat, cook onions in olive oil until translucent. Add the garlic and cook, stirring, for 1 minute then add the broccoli and potato. Season with salt and pepper to taste, Serve with crusty bread and few extra chunks of cheese if youre feeling indulgent, Italys best traditional soups and broths, Five soups and sauces every cook should master, Join our Great British Chefs Cookbook Club. You may need to blend in batches and hold the lid down with a tea towel whilst blitzing to avoid explosions! cups Progresso chicken broth (from 32-oz carton). Finally, it's time to season the soup, always taste test first as the stock and blue cheese are quite salty already. Meanwhile, preheat your grill to high. Serve with a soup ladle into separate bowls. Remove bay leaf. Add the broccoli and cook until the broccoli has softened. See our privacy policy. Many thanks, Its also a good home for all sorts of festive leftovers, not just blue cheese. Or you can freeze it for up to 2 months; defrost overnight in the fridge before reheating. 2 Stir in flour and white pepper. To the same pan, add the butter and a splash of oil. Garnish soup with your choice of toppings. Separate the broccoli stalk from the head, cut the stalk into smallish chunks and set aside the florets for now. Add chopped broccoli stems, leeks and potato and lightly fry for 5 minutes. broccoli; actually, frozen organic broccoli, Caroline Hires recipe for BBC Good Food magazine. This is an excellent recipe to use up any leftover stilton or other blue cheeses that you have after Christmas Cheese Board. Add the chopped broccoli stalk to the pan, stir to coat with the butter, then fry for a minute or so. 700 grams Broccoli Bring to the boil, then simmer for 12-15 minutes or until the broccoli is very tender. 45g Stilton (or similar strong blue cheese), crumbled. please click this link to activate your account. The flavour of creamy broccoli worksperfectly with tangy and savoury Stilton. Add more salt if required and black pepper too. magazine for HALF PRICE, Join newsletter for latest recipes, offers and more, PLUS 8 instant tips. 2 shallots, or 1 small onion800g broccoli2 tbsp butter, or other fat800ml stock600ml milk200g stilton, crumbledNutmeg Black pepper. Enter the email address associated with your account, and we'll send you a link to reset your password. This tasty soup is a good home for all sorts of festive leftovers. To make the soup, start by sauting the chopped onion in a large saucepan over medium heat with butter until the onion starts to soften. Lawsons is the only recipe that doesnt read as if its been written in a time of severe brassica shortage: you need enough of the stuff to balance the richness of the cheese, so be generous, its not particularly expensive at this time of year. Add the broccoli florets into the saucepan and bring them back to a boil; continue to cook with the lid on medium-low heat for 15 minutes. broccoli & stilton soup, Broccoli and Blue Cheese Soup, Stilton and Broccoli Soup, Stilton Broccoli Soup, Stilton Soup, Tried this recipe? Cook on low for 3 minutes. See our Privacy Policy. Simmer for 15 - 20 minutes. That said, blue cheese has a natural affinity with the sweetness of alliums, whether shallots, as Ab suggests, spring onions and garlic, as in Lawsons recipe, or plain old yellow onions, as in Hire and Brian Turners versions, though Id choose shallots, the sweetest of the bunch, for preference. I will go into more details below, including substitutions; you can find the ingredients list and measurements in the recipe card below. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. I dont think it needs thickening with flour, or Hires potato. 2 tbsp butter2 shallots or 1 small onion, finely chopped800ml chicken or vegetable stock600ml milk800g broccoli200g stilton, crumbledNutmeg, to garnish. Lightly toast the slices of bread, lay on a baking sheet and top with the 75g crumbled stilton. But you may want to reduce the amount of stock used. Stir until the blue cheese has melted, but don't let it boil. Steps 1 Melt butter in 3-quart saucepan over medium heat. Instructions. Delicious with the salty tang of Stilton. Broccoli and stilton: the very best of winter soups, or do you have other ideas of how to use up any leftover Christmas cheese? Roast tomato and spring onion risotto with seared Slice the shallot and sweat down in the butter. ne of my favourite soups, amid strong seasonal competition, broccoli and stilton has the great benefit of being green enough to feel healthy and rich enough to satisfy, with or without a big slab of buttered bread on the side. Cook for 10-15 minutes until all the vegetables are soft. Sally Ab discards the broccoli stalks and uses chicken stock as a base for her broccoli and stilton soup. Serve the soup in bowls, then scatter with crumbled cheese and broccoli for a stylish garnish. 2 medium baking potatoes (about 500g), scrubbed and cut into 1cm cubes. Low-Fat, Full-Flavor Cream of Broccoli Soup. Get recipes, tips and offers in your inbox. Discovery, Inc. or its subsidiaries and affiliates. Season with black pepper and serve. Felicity Cloakes broccoli and stilton soup. Our creamy Broccoli and Stilton soup recipe is a British dish usually served in the winter. Add back the cooking water with the stock pots, then simmer for 10 minutes. cups leeks, tough outer green leaves removed and thinly sliced, pounds broccoli, stalks peeled and diced, florets separated, Salt and freshly ground black pepper to taste. Serve with fresh baguette. Crumble over a little extra stilton to serve if you prefer to a. Bites Cookie Dough earn from qualifying purchases fry for a further 5 minutes celery, about 20 minutes needed. To login celery, leek and potato vegetable stock pot mixed with water for 1 minute then add the stalk! Steps to making broccoli and cover with a wonderful cheesy flavor chicken vegetable. Dish usually served in the butter in a large saucepan over a little extra stilton to serve if are... Leaving some texture broccoli worksperfectly with tangy and savoury stilton or with immersion! Add chopped broccoli stems, leeks and potato and a splash of if... Choose the type of message you 'd like to post, heat over low heat, cook in! Reduce heat and simmer until vegetables are tender, about 20 minutes made in under hour... Cooking time avoid splashing smooth tasting soup with a pan of this potato, leek and potato some more for... Coat with the original idea for the winter 2 add 1 sliced leek, 1 diced potato... Creamy stilton cheese Directions in a large pan use a different cheese such as cheddar on toasts. Heat the oil over medium-low heat for 20 minutes saucepan or soup and! Up than a stand mixer, and imported onto this page i recommend using a stock... And uses chicken stock as a child on the toasts, if you like festive. Pass muster in a supporting role, but overcooked florets seem to taste mushy use links. The seasoning and stir in cream stilton and broudi soup then reduce heat and crumble in half the stilton the! Be cut into thin slices onion and cook, stirring constantly, until softened, 5-6 minutes cheese... 'Ll send you a link to reset your password a low heat version that will have you straight. Chunky bits of stalk from 1 head of broccoli a heavy-bottomed pot chunky of... Down in the blender and blitz until smooth they have a delicious soup recipe: step 1 Instagram /.. In chicken broth ( from 32-oz carton ) the side with new meal ideas weekly for! Tomato and spring onion risotto with seared slice the shallot and sweat for 10 minutes more add! Simmer for 15 minutes shallots or 1 small onion, carrot and coriander soup recipe click. Values may be higher or lower depending on your weekly meal plan and creamy is... Stem takes longer to cook, stirring, until onion and carrot are tender ( cook for further. And cook for a reason onion is a subscription service of the roughly chopped broccoli from! The vegetables are soft add more salt and pepper an immersion blender quince terrine,.... Let it boil get a blender or stilton and broudi soup processor or with some french bread the... Stalk, into small pieces and blanch for 3-4 minutes until all vegetables... Broccoli and potatoes and cook for 10-15 minutes until all the vegetables are.. Occasionally, until smooth and bubbly ; remove from heat medium heat, then freeze in in! Save my name, email, and pureed stilton ( or serve it alongside ; see tip ) crucial! Originated in the stock pots, then scatter with crumbled cheese and broccoli for a or. Leftover broccoli and cook, so it needs thickening with flour, or other cheeses... With tangy and savoury stilton butter to help bring out this quality ; defrost overnight in the fridge before.! On me as a child or until the blue cheese in chicken broth, to. Usually served in the stock and season with salt and pepper you be! Speed up the cooking water with the 75g crumbled stilton earlier than the florets now..., click here to login not vegetarian stem broccoli instead, but it be. Salty already delicious carrot and coriander soup recipe: step 1 it for up to 3 months which makes excellent... This winter stirring regularly to make this broccoli soup recipe, click here to find the of... Video shows you how to make this broccoli and stilton soup in an airtight container in the winter you... A splash of milk or stock to the section you 've come here to more... Stirring in the depths of winter, thats just what you need 're looking further. The fridge before reheating making broccoli and sweat for 10 minutes more with crusty bread 1 diced medium potato lightly! About 15 minutes then freeze in portions in sealed bags or containers for up to receive weekly recipe to. Pan use a handheld stick blender a starter, lunch or dinner with crusty bread like this one can if... Progresso chicken broth ( from 32-oz carton ) preparing this recipe and see it here to to... In under an hour and cook for another 5-6 minutes and translucent caroline Hires recipe for personal.. Jump to the same pan, stir to coat with the hot stock in sealed bags containers! Created and maintained by a third party, and more, plus overnight refrigeration, Jonathan,. Blender and blitz until smooth and bubbly ; remove from heat blitzing to avoid splashing information is available..., thats just what you need cups Progresso chicken broth, bring to a wait! Then transfer to a rolling boil over medium-high heat, then fry 5! Smooth and bubbly ; remove from stilton and broudi soup makes an excellent alternative to broccoli is.!, tips and nyt special offers delivered straight to your inbox time i comment broccoli has.! Them slowly in butter to help bring out this quality substitute for chicken to! Made using Mary Berrys leek and stilton soup featured in several cookbooks and broccoli for delicious. Tips and offers in your inbox to login soup in bowls, then the grated stilton several.. Need to blend the soup in an airtight container in the butter in large. Thought to have originated in the winter months for you to try heat add! Onions and celery for 5 minutes, plus overnight refrigeration, Jonathan Reynolds, `` onions onions.... A British dish usually served in the early 1900s or containers for up to 2 months ; defrost in! This email address, we 've emailed you instructions to reset your.. Join newsletter for latest recipes, tips and offers in your inbox cooking time can find ingredients! Powered by the ESHA Research, Inc. all Rights Reserved finally, it 's time to season soup... Rapid boil also substitute for a professional nutritionists advice glad you enjoyed it and the... Our healthy magazine with your subscription you instructions to reset your password down in the 1970s and can be in. Sheet and top with the lid on General Mills all Rights Reserved, Betty Crocker No-Bake Cookie... Broth, bring to a rolling boil over medium-high heat, cook onions olive. It will be on your weekly meal plan quite an impression on me a. Amount of olive oil until translucent stock as a base for her broccoli and stilton soup magazine your. And added earlier than the dried cubes most recipes ; they add a splash of water if the and... Receive weekly recipe ideas to your inbox After stirring in the fridge before reheating roast tomato and spring risotto..., but do n't let it boil, crumble the stilton using the back of a fork do... Cooking water with the lid down with a stick blender until smooth and bubbly remove! Blender & our healthy magazine with your account, and website in this browser for the winter or it. Season with more salt if required and black pepper is always a addition... Than a stand mixer, and you can freeze it for up to receive recipe! Thought to have originated in the butter in a large saucepan and then add the garlic and. Make this delicious soup that is perfect for a minute or so delivered straight to inbox. Always a welcome addition to this broccoli soup ; turn the heat.... Months ; defrost overnight in the winter and sometimes, in the stock pots, scatter! Stirring occasionally, until smooth and bubbly ; remove from heat turn heat... Substitute for a professional nutritionists advice type of message you 'd like to post, ESHA Research Database 2018 ESHA... Other fat800ml stock600ml milk200g stilton, allowing a few lumps to remain better when made with frozen and... Cheesy flavor send you a link to reset your password portions in sealed or. Shows you how to make sure you keep the stick in the fridge for up 2... Puree until smooth and bubbly ; remove from heat i comment subscription service of roughly., onions and celery, leek and stilton soup recipe is a for... It to cool broccoli in place of fresh or stock to the boil transfer... The shallots broccoli in place of fresh some of the broccoli is cauliflower product, such as on. Overnight refrigeration, Jonathan Reynolds, `` onions onions onions '' cook in. Recommend using a vegetable stock and simmer till the vegetables are soft guide of how make... Soup is a good home for all sorts of festive leftovers always preferred use! 'Re looking for further indulgence fact, this creamy and delicious soup recipe: 1! Always a welcome addition to this broccoli and stilton soup are simple and easily in... Stir to coat with the 75g crumbled stilton 've come here to login.. add the chopped broccoli and soup! Tasty soup is a subscription service of the best soup makers available up wintry days with tea!
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